Barbarita

Located in the heart of Nervión, Barbarita bets on the concept of grilled dishes, flavor, and tradition with a modern twist. The menu features quality products and a variety of tapas.
  • Creole empanada.
  • Grilled mussels with snail sauce.
  • Lodosa piquillo peppers with gaucha sauce and garlic chips.
  • Provolone and grilled Creole chorizo slider.
  • Angus skirt steak.
  • Tuna loin with tomato and spring onion dressing.

Grilled mussels with snail sauce.

Sea bass from Conil with seafood sauce and potatoes
Monday a Thursday: 13:00 – 17:00h20:30 – 00:00hFriday to Sunday: 13:00 – 00:00h
reloj
Av. Eduardo Dato, 49. 41018, Seville.
puntero
ok
mesa

955 123 456

telefono

barbarita.es

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